The pizza was created after that, Ernesto Cacialli, pizza maker by profession and a true Neapolitan, called the papers "star in the firmament of Neapolitan cuisine, the days of the G7 1994" pulled "the armored Clinton in his pizzeria in the middle of a walk . It 'was the passion to push Cacialli to overcome the barrier of bodyguards who surrounded the former prime minister to America to try a slice of Naples.
But the history of this artist of the oven, surrounded by master pizza makers, is rooted far more in the years beyond. Ernesto Indeed, the supreme master of Neapolitan pizza-related, winner of numerous national and international awards, which brought the goodness of our city to the East, is pizza since he was 7 years.
Food critics have said about the pizzeria in magazine articles, restaurant guides that who wants to enjoy the sublime taste of Naples, can not resist the temptation to visit this kingdom.
By Maria Morari
The best pizzerias in Naples, Italy .